Lunch study for women
The purpose of this study is to gain a better understanding of how women respond to different versions of a lunch meal.
The study involves coming to our lab in 226 Henderson Building one day per week for 5 weeks. Your first visit will be a screening visit, no meals will be served but we will measure height and weight and ask you to taste some food samples. If eligible, you will be served lunch in the lab, and answer questions about the meal, one day a week for 4 weeks. At the final session, you will complete a variety of questionnaires. Each session will take approximately 50 minutes. Lunch is scheduled Monday through Friday from 11 am – 1:00 pm. You will pick the day and time that is best for your schedule. We ask that the day of each session keep your food intake and physical activity as consistent as possible from week to week.
BMI between 18.5 and 35.0 kg/m^2
Vaccinated against COVID-19
BMI < 18.5 kg/m^2
> 65 years old
Not vaccinated against COVID-19